Infused Mediterranean Foods was started by chef, entrepreneur Ruba Alqishawi in 2017. Both a Red Seal Chef and Nutrition & Business Management certified, Ruba has 18 years of food industry experience as well as 14 years of progressive leadership roles. Noticing a need in the vegan ready-to-serve and frozen take-away category, she created Infused Mediterranean Foods starting with authentic recipes handed down within her culinarily talented family and added her original and unique twist of ﬂavor combinations and varieties to create the current line-up of Infused products. Experiencing significant growth in 2017, Ruba ﬁrst tested her product line at Farmer’s Markets in Edmonton and St. Albert, with her products currently now available at retailers across Alberta.
Infused Mediterranean Foods takes great pride in our unique products. We source and select premium ingredients and achieve consistent high standards in our quality and taste. We make our products in small batches to ensure the highest levels of quality and freshness. Our products meet the needs of a growing segment of customers – people who consciously choose to eat locally produced vegan, gluten-free. and preservative-free foods. Products from Infused Mediterranean Foods provide convenient, mindful options for these customers.